SATURDAY APRIL 15 2023
BBQ basics with broil king MASTERCLASS

hosted by Paul Ives, AKA Hampshire BBQ
SATURDAY APRIL 15 2023
10AM - 3PM

Price £99

ABOUT PAUL
Paul is a UK ambassador for Broil King and cooks outside all year round. Whether it's over charcoal, wood fire or gas, Paul is at his happiest outside in his BBQ shack, cooking up a meal for his family and friends.

Paul regularly works with the AHDB showcasing wonderful British Beef, Lamb & Pork dishes on the BBQ.

For more info, check out @Hampshire BBQ on instagram.

Join us as we go back to BBQ basics. Hosted by Paul from Hampshire BBQ, you’ll be guided through the basics of BBQ ready for the season. You’ll get hands-on with BBQ prep - from learning how to set up your BBQ for a low and slow cooking, through to meat prep and cooking some of the very best of BBQ basics: Ribs, Spatchcock chicken, and a reverse seared steak!

What’s included:
All the meat and food that you cook
Refreshments (Beer, Wine, Soft drinks)
Aprons to use on the day and take home with you
Recipe cards for you to tweak and repeat at home

What you should bring with you:
Your own knives

Menu of the day:
Baby Back Ribs served with BBQ pit beans and coleslaw
Spatchcock chicken served with a triple cooked chips
Tomahawk steak served with hassleback potatoes
Sauces:
a) Basic BBQ sauce
b) White Alabama Sauce
c) Chimmichurri
d) Boom Boom sauce
e) Chipotle mayo